Déjà Vu

Situated in glorious Herefordshire, Déjà Vu is a multi award winning Cocktail Bar & Restaurant like no other. Our aim is to deliver a drinking and eating experience you won’t forget anytime soon. Our ground floor bar, offers 26 seats for full immersion into how we create our cocktails. You are surrounding by light, earthy tones, velvet chairs and white marble effect tables, all lit under a beautiful bronze hue. On the top floor, you will find our kitchen, as well as a further 15 seats and a completely different vibe to what you experienced ascending upwards. We wanted to create a space that counters the ground floor and here you will find seductive deep maroon coloured walls, burnt orange and gold velvet sofas, black marble effect tables and long hanging copper light pendants. We really wanted to create a contrasting space, offering a really sense of Déjà Vu, but something totally sophisticated and comfortable at the same time.

We use premium ingredients to craft our tantalising creations, as well as using the finest glassware and drinking vessels to serve them in. We use a lot of locally sourced products too, which is incredibly important to us and the Herefordshire community.

Déjà Vu X À La Carte

Now nearly 4 years into business and with the brand maturing and looking at the future, with lots of exciting things in the pipeline, we feel a shift is needed in terms of our food offering.

We are extremely excited to announce the launch of our À La Carte menu, which will be replacing our Small Plates concept, beginning on Thursday 2nd May!!

Chef Katie has worked tirelessly to create a spectacular evening menu using some of the best local suppliers around and I couldn’t be happier with the end result and I’m sure you will all be too.

Bookings can be made the same way as before, by clicking the book a table button on the top right of this website.

In the meantime you can still enjoy our delicious Small Plates menu until then.

chapter vi

Launching 28th February, we are excited to bring you the very latest drinks concepts from Déjà Vu.

Featuring an eclectic and unique range of spirits, house made cordials and syrups and various exciting drinking vessels.

We have challenged ourselves a little more this time round, using products that are growing in popularity in the drinks industry and bringing them to little Herefordshire, many for the first time.

We hope you enjoy this new version of our drinks list as much as we do.

brunch - 10th & 17th Feb.

We will be hosting a signature brunch style menu on February 10th and 17th! Served between 12pm and 4pm, with a bottomless option available too.

MENU

Chicken Waffles

Buttermilk fried chicken, Blue cheese butter, Sriracha maple syrup, crispy onions

Cookies and Cream Waffle

Cookie and cream butter. Chocolate crumb, Salted caramel cream

Smoked Salmon Croissant

Smoked salmon, Dill and Lemon cream cheese, Watercress, NIZI Croissant

Breakfast Muffin

Sausage Pattie, Bacon, Fried egg, Sage and roast onion butter, Maple mustard mayo.

Hereford Beef Benedict

Slow cooked beef, Poached eggs, Pickled shallots, Toasted English muffin, Hollandaise sauce

Eggs Florentine

Wilted spinach, Poached eggs, Crispy onions, Toasted English muffin, Hollandaise sauce

Smashed Squash on Sourdough.

Roast squash, Pickled chilli, Lime, Coriander, Tahini, Dukkah

Christmas x déjà Vu 2023

We are excited to finally share our Christmas 2023 set menu.

Priced at £42.5 per person, which includes the following:

Cocktail on arrival

Amuse Bouché

Nizi Focaccia and dipping oils for the table

One Large and one Small plate per person

One Dessert per person

Mince Pies for the table as well as Christmas Crackers.

A NEW CHAPTER BEGINS

Our Summer menu arrives Wednesday 12th July and featuring more signature cocktails than we have ever created.

Featuring an array of local products as well as products found the world over, we are super excited to share with you our most innovative and fun cocktail menu we have created yet.